Food+City Events

Food + Smart Cities

December 3, 2018

Food+City is excited to announce our second Food Futures speaker series event. We have invited Chelsea Collier to come speak about how technology is changing the way we feed cities. She will discuss what cities around the globe are doing to prepare for the future and ways technology has already impacted the way we grow, buy, track, transport, and consume food. We will explore how blockchain, Internet of Things (IoT) and AI is transforming the food landscape to make a better, more efficient food system.

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Coffee & Tacos with Food+City

November 14, 2018

The team at Food+City invites you to drop by our new home for some caffeine and tacos! Get your Wednesday off to a great start by exploring our new office space, networking with those passionate about innovation, and mingling with Food+City staff and industry peers who are creating impact in food supply chains.

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Food Futures Speaker Series 1

November 8, 2018

Logistics of Craft Beer Distribution with Charles Fry

Students, Faculty, staff, and the Greater Community are welcome to join us for a fireside chat with Charles Fry of Zengistics.  Learn the ins and outs of the logistics of moving craft beer through the cold chain, how supply chains work, and why this serial entrepreneur chose AUstin for his latest company.

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Austin Startup Week

Finding investors for your food company

October 3, 2018

This panel will bring together startup founders, food investors, and experts in the startup and food industry to discuss the best way for food startups to attract funders.  Acquiring investors is more than a numbers game, and a very small percentage of startups that pitch VCs actually end up with funding. This panel will discuss the many strategies and pathways towards funding, and the most important items to have in place before pitching to investors.

Register Here