Grocery Stores: The IoT of Food

Grocery Stores: The IoT of Food

Tired of comparisons to the much flashier internet, supermarkets are working hard to ditch their unsexy descriptor: big-box stores. These days you’ll find a Murray’s Cheese outpost in Kroger, a kombucha bar at Whole Foods and poke bowl counter at Albertsons. All these...
Side Dish Gallery: Mom & Pop Shops

Side Dish Gallery: Mom & Pop Shops

As we conceived of this grocery-themed issue, our minds naturally went to the tech-laden big-box stores. But then we remembered how grocery began: the small, independent mom-and-pop shop. Here’s a selection of our followers’ favorite small groceries — some stores are...
Smart Cities Are Forgetting Food

Smart Cities Are Forgetting Food

Smart cities use technology and data-driven solutions to make people’s lives better. But until recently, cities have failed to adopt this methodology for what is perhaps the most critical urban system: food. As urban agriculture builds momentum, now is the time for...
Edible Bugs: More Than Just Protein

Edible Bugs: More Than Just Protein

Flavor notes range from peppery lemon to pine-nutty to prosciutto-savory. Some varieties make for lovely garnishes on your seafood salad, 
while others are perfect as the heart of a well-salsa’d taco. Some new-ancient legume? The latest grain-based trend? No — I’m...